Search results
Results From The WOW.Com Content Network
Jiro Ono (小野 二郎, Ono Jirō, born 27 October 1925) is a Japanese retired sushi chef and owner of Sukiyabashi Jiro, a sushi restaurant in Ginza, Chūō, Tokyo, Japan. [1] Ono is regarded by his contemporaries as one of the greatest living sushi craftsmen and is credited with innovating methods used in modern sushi preparation.
Sukiyabashi Jiro (すきやばし次郎, Sukiyabashi Jirō) is a sushi restaurant in Ginza, Chūō, Tokyo, owned by Jiro Ono. [2] Ono previously operated as the head chef, but stepped aside in favor of his son Yoshikazu Ono in 2023 due to ill health. [3] Sukiyabashi Jiro was the first sushi restaurant [4] to receive three stars from the ...
Jiro Dreams of Sushi is a 2011 Japanese-language American documentary film directed by David Gelb. [2] The film follows Jiro Ono (小野 二郎, Ono Jirō), a then-85-year-old sushi master and owner of Sukiyabashi Jiro, then a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station.
Wagyu refers to "Japanese cattle" and is not a specific breed, derived from "Wa" means Japanese and "Gyu" means cow. [6] Japanese native cattle became almost extinct after the Meiji Restoration (1868), mainly as a result of crossbreeding with European breeds, with exceptions such as the Mishima cattle.
Sushi (すし, 寿司, 鮨, 鮓, pronounced or ⓘ) is a traditional Japanese dish made with vinegared rice (鮨飯, sushi-meshi), typically seasoned with sugar and salt, and combined with a variety of ingredients (ねた, neta), such as seafood, vegetables, or meat: raw seafood is the most common, although some may be cooked.
Kazunori Nozawa (born c. 1945) is a Japanese sushi chef and restaurant owner. In 1963, he apprenticed with a master sushi chef in Tokyo at the age of 18, before eventually opening his own restaurant in Japan.
Ono in 2013. Yoshikazu Ono (Japanese: 小野 禎一, Hepburn: Ono Yoshikazu) is the head chef at Sukiyabashi Jiro founded by his father, Jiro Ono.He was featured in the 2011 film Jiro Dreams of Sushi.
Caleta de Sebo (or Caleta del Sebo) is the main settlement and capital community of La Graciosa (Canary Islands, Spain). With a population of 730 ( INE , 2018), [ 1 ] Caleta de Sebo, together with the rest of the island of La Graciosa, is included in the municipality of Teguise on Lanzarote .