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The Mexican martini is a cocktail variation of a Margarita served straight up in a cocktail glass like a Martini. It is a popular drink in Austin, Texas. [1] [2] It is not a true martini, but is one of many drinks that incorporate the term martini into their names.
Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine–influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups. [2]
A wet martini contains more vermouth; a 50-50 martini uses equal amounts of gin and vermouth. An upside-down or reverse martini has more vermouth than gin. [23] A dirty martini contains a splash of olive brine or olive juice and is typically garnished with an olive. [24] An extra dirty martini typically contains twice the amount of olive brine ...
Ninfa Laurenzo became a full-time restaurateur and the tortilla factory closed. Mama Ninfa is widely credited with popularizing the fajita among Houstonians. Dai Huynh of the Houston Chronicle said that the Ninfa's locations opened after the first two restaurants "failed to attract the following of earlier restaurants."
Martini: A Memoir is both a memoir and a meditation on the martini by the Australian and Miles Franklin Literary Award winning author Frank Moorhouse. Moorhouse was a guest at international literary festivals in Hong Kong and Shanghai, [ 1 ] presenting talks about the martini, in 2003.
New documentary, "The Stones Are Speaking," which plays the Austin Film Festival, records discoveries at the Gault Site. 'Nothing else like it, period': Movie on Texas site helps rewrite ...
The restaurant's interior. Taste of Texas is a family-owned and operated steakhouse in Houston, in the U.S. state of Texas.Founded in 1977, [1] the restaurant is among the top independent steakhouses in the United States and the nation's largest user of Certified Angus Beef brand ® , as of 2018. [2]
Max Miller is an American YouTuber and cook known for being the creator and host of Tasting History, a culinary and history fusion web-show that recreates ancient or historical recipes and explains the history around them. [1] [2]