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  2. Mpemba effect - Wikipedia

    en.wikipedia.org/wiki/Mpemba_effect

    The phenomenon, when taken to mean "hot water freezes faster than cold", is difficult to reproduce or confirm because it is ill-defined. [4] Monwhea Jeng proposed a more precise wording: "There exists a set of initial parameters, and a pair of temperatures, such that given two bodies of water identical in these parameters, and differing only in initial uniform temperatures, the hot one will ...

  3. Non-Newtonian fluid - Wikipedia

    en.wikipedia.org/wiki/Non-Newtonian_fluid

    Applying force to oobleck, by sound waves in this case, makes the non-Newtonian fluid thicken. [21] An inexpensive, non-toxic example of a non-Newtonian fluid is a suspension of starch (e.g., cornstarch/cornflour) in water, sometimes called "oobleck", "ooze", or "magic mud" (1 part of water to 1.5–2 parts of corn starch).

  4. Ice pack - Wikipedia

    en.wikipedia.org/wiki/Ice_pack

    An ice pack or gel pack is a portable bag filled with water, refrigerant gel, or liquid, meant to provide cooling. They can be divided into the reusable type, which works as a thermal mass and requires freezing, or the instant type, which cools itself down using chemicals but can only be used once.

  5. We Tested Over 50 Freezer Storage Containers, and These ... - AOL

    www.aol.com/tested-over-50-freezer-storage...

    Freezer burn is the formation of ice crystals in a container that will result in frozen food with an unpleasant appearance, texture and taste. The best freezer storage containers to prevent ...

  6. 9 Items You Should Actually Store In The Freezer, According ...

    www.aol.com/lifestyle/9-items-actually-store...

    Proper Storage: “Use clear containers and vacuum-seal items, if possible, and label them with the date and the name of the product, so you know exactly what’s in your freezer and can rotate ...

  7. This Is Why People Leave a Quarter in a Cup of Frozen Water ...

    www.aol.com/why-people-leave-quarter-cup...

    First, grab a freezer-safe cup and fill it with water. Place that cup in the freezer and wait until it’s fully frozen. Then, place a quarter on top of the ice.

  8. Ice spike - Wikipedia

    en.wikipedia.org/wiki/Ice_spike

    An ice spike is an ice formation, often in the shape of an inverted icicle, that projects upwards from the surface of a body of frozen water. Ice spikes created by natural processes on the surface of small bodies of frozen water have been reported for many decades, although their occurrence is quite rare.

  9. Dilatant - Wikipedia

    en.wikipedia.org/wiki/Dilatant

    This can readily be seen with a mixture of cornstarch and water (sometimes called oobleck), which acts in counterintuitive ways when struck or thrown against a surface. Sand that is completely soaked with water also behaves as a dilatant material — this is the reason why when walking on wet sand, a dry area appears directly underfoot.