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Ichijū-sansai (Japanese: 一汁三菜) is a traditional Japanese dining format that typically consists of one bowl of rice, one soup, and three side dishes (one main dish and two side dishes). [1]
Often on the menu as "Katsuo no Tataki" (鰹のタタキ) Sashimi (刺身) is raw, thinly sliced foods served with a dipping sauce and simple garnishes; usually fish or shellfish served with soy sauce and wasabi. Less common variations include: Fugu (河豚): sliced poisonous pufferfish (sometimes lethal), a uniquely Japanese specialty. The ...
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Takoyaki being made in Osaka, 2022. Takoyaki (たこ焼き or 蛸焼) is a ball-shaped Japanese snack made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus (tako), tempura scraps (), pickled ginger (beni shoga), and green onion (negi).
Elon Musk's Department of Government Efficiency has sparked concerns within the intelligence community after it posted information about an agency that oversees U.S. intelligence satellites to its ...
Pennsylvania’s Punxsutawney Phil might be the most well-known weather-predicting groundhog, but a new list casts doubt on his accuracy.Phil did so poorly that even nonliving critters outshine ...
Image credits: hardestanimals What can be done to minimize undesirable pet behavior is to look at the environment and situation that behavior happens in, says Cutler.
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