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This is a list of plantations and/or plantation houses in the U.S. state of Louisiana that are National Historic Landmarks, listed on the National Register of Historic Places, listed on a heritage register; or are otherwise significant for their history, their association with significant events or people, or their architecture and design.
This Week in Louisiana Agriculture This page was last edited on 23 December 2023, at 23:39 (UTC). Text is available under the Creative Commons Attribution ...
St. Emma Plantation is a 13,000-acre (5,300 ha) former sugar plantation and house in Ascension Parish, Louisiana, United States. [2] [3] The plantation was the scene of a Civil War skirmish in the fall of 1862. [4] The Greek Revival plantation house was owned by Charles A. Kock, a prominent sugar planter and slaveholder, between 1854 and 1869 ...
This is intended to be a complete list of the properties and districts on the National Register of Historic Places in St. Mary Parish, Louisiana, United States. The locations of National Register properties and districts for which the latitude and longitude coordinates are included below, may be seen in a map.
With about 40 original structures remaining, it is the largest surviving 19th- and 20th-century sugar plantation complex left in the United States, [3] and it is still a working sugarcane farm. [2] The general store on the property is open to the public, displaying tools and farm implements used in the cultivation of sugar cane as well as ...
The Lake Providence Residential Historic District is a 13 acres (5.3 ha) historic district in Lake Providence in East Carroll Parish, Louisiana which was listed on the National Register of Historic Places on October 3, 1980.
A fallen tree blocks an intersection on September 11, 2024 in Houma, Louisiana. Hurricane Francine has been upgraded to a Category 2 hurricane and continues to make landfall along the Louisiana coast.
Saffron's aroma is often described by connoisseurs as reminiscent of metallic honey with grassy or hay-like notes, while its taste has also been noted as hay-like and sweet. Saffron also contributes a luminous yellow-orange colouring to foods. Saffron is widely used in Persian, [69] Indian, European, and Arab cuisines. Confectioneries and ...