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  2. Baby food - Wikipedia

    en.wikipedia.org/wiki/Baby_food

    Baby food is any soft, easily consumed food other than breastmilk or infant formula that is made specifically for human babies between six months and two years old. The food comes in many varieties and flavors that are purchased ready-made from producers, or it may be table food eaten by the family that has been mashed or otherwise broken down.

  3. Soybean meal - Wikipedia

    en.wikipedia.org/wiki/Soybean_meal

    Soybean meal. Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy.Typically 1 bushel (i.e. 60 lbs. or 27.2 kg) of soybeans yields 48 lbs. (21.8 kg) of soybean meal. [1]

  4. Garam masala - Wikipedia

    en.wikipedia.org/wiki/Garam_masala

    Ground garam masala. Garam masala (Hindustani:- garam masālā, lit. transl. hot or warm spices) is a blend of ground spices originating from the Indian subcontinent. It is common in Indian, Pakistani, Nepalese, Bangladeshi, and Caribbean cuisines. [1] [2] It is used alone or with other seasonings. The specific combination differs by district ...

  5. Childhood obesity - Wikipedia

    en.wikipedia.org/wiki/Childhood_obesity

    Interim results included a 68% increase in after school activity programs, 21% reduction in television viewing, and an average of 1 kg weight reduction compared to a control group. [ 111 ] A survey carried out by the American Obesity Association into parental attitudes towards their children's weight showed the majority of parents think that ...

  6. Masha (unit) - Wikipedia

    en.wikipedia.org/wiki/Masha_(unit)

    A masha is a traditional Indian unit of mass, [1] now standardized as 0.972 grams (0.0343 oz). [citation needed]The essential unit of mass used in India included ratti, masha, tola, chattank, seer and maund.

  7. Sami Garam - Wikipedia

    en.wikipedia.org/wiki/Sami_Garam

    Sami Garam (born 31 October 1967 in Helsinki) is a Finnish cook and writer of Hungarian descent. The son of Károly and Sirkka Garam (née Saarikoski). Sami Garam's mother, Sirkka Garam, is a sister of the Finnish poet Pentti Saarikoski. Sami Garam's main profession is cooking, and he has worked as chef in many restaurants, receiving high ...

  8. Gudang Garam - Wikipedia

    en.wikipedia.org/wiki/Gudang_Garam

    Two years later, he renamed and registered his company as Pabrik Rokok Tjap Gudang Garam. He chose the name Gudang Garam after a dream about the old salt warehouse which stood opposite Cap 93. Sarman, one of the original 50 employees who had followed him when he quit Cap 93, suggested he put a picture of the warehouse on every packet of his ...

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