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  2. Botulism - Wikipedia

    en.wikipedia.org/wiki/Botulism

    Botulism can occur in many vertebrates and invertebrates. Botulism has been reported in such species as rats, mice, chicken, frogs, toads, goldfish, aplysia, squid, crayfish, drosophila and leeches. [100] Death from botulism is common in waterfowl; an estimated 10,000 to 100,000 birds die of botulism annually. The disease is commonly called ...

  3. Thermal death time - Wikipedia

    en.wikipedia.org/wiki/Thermal_death_time

    The D-value at an unknown temperature can be calculated knowing the D-value at a given temperature provided the Z-value is known. The target of reduction in canning is the 12- D reduction of C. botulinum, which means that processing time will reduce the amount of this bacteria by a factor of 10 12 .

  4. Clostridium botulinum - Wikipedia

    en.wikipedia.org/wiki/Clostridium_botulinum

    Unlike other clostridial species, C. botulinum spores will sporulate as it enters the stationary phase. [35] C. botulinum relies on quorum-sensing to initiate the sporulation process. [35] C. botulinum spores are not found in human feces unless the individual has contracted botulism, [36] but C. botulinum cannot spread from person to person. [37]

  5. The potential for deadly botulism spores caused a Broward ...

    www.aol.com/potential-deadly-botulism-spores...

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  6. What happens if you eat mold? Food safety experts share which ...

    www.aol.com/news/happens-eat-mold-food-safety...

    (The spores are what you see growing on the food.) So cutting out or around mold on foods may not get rid of it, the experts warn. In fact, slicing a knife through a moldy spot can spread the ...

  7. Botulinum toxin - Wikipedia

    en.wikipedia.org/wiki/Botulinum_toxin

    Botulism is nevertheless known to be transmitted through canned foods not cooked correctly before canning or after can opening, so is preventable. [144] Infant botulism arising from consumption of honey or any other food that can carry these spores can be prevented by eliminating these foods from diets of children less than 12 months old. [147]

  8. Ecolab's New OxyCide Daily Disinfectant Cleaner Kills ...

    www.aol.com/news/2013-09-16-ecolabs-new-oxycide...

    Ecolab's New OxyCide Daily Disinfectant Cleaner Kills Clostridium difficile Spores in Three Minutes Daily-use sporicidal disinfectant offers hospitals broad spectrum efficacy and superior material ...

  9. Clostridium - Wikipedia

    en.wikipedia.org/wiki/Clostridium

    The vegetative cells of clostridia are heat-labile and are killed by short heating at temperatures above 72–75 °C (162–167 °F). The thermal destruction of Clostridium spores requires higher temperatures (above 121.1 °C (250.0 °F), for example in an autoclave ) and longer cooking times (20 min, with a few exceptional cases of more than ...