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Sliced bananas are cooked briefly in a butter, brown sugar, and rum sauce, with a sprinkle of cinnamon. Serve it all over vanilla ice cream for one of the best desserts ever. Recipe: Tastes Better ...
Hard sauce (chiefly US) [1] is a sweet, rich dessert sauce made by creaming or beating butter and sugar with rum (rum butter), brandy (brandy butter), whiskey, sherry (sherry butter), vanilla or other flavourings. It is served cold, often with hot desserts.
Cut the butter into the dry ingredients. Add the buttermilk, a bit at a time, until a soft dough holds together. Roll the dough to a 1/2-inch thickness and cut with a 3-inch round cutter.
Add in rum, butter, sugar, ice cream, and healthy dose of cinnamon, and you've got heartwarming wintertime magic in a glass. Get the Hot Buttered Rum recipe . Parker feierbach
This is a list of dessert sauces. A dessert sauce is a sauce that serves to add flavor, ... Hard sauce – includes brandy butter, rum butter and sherry butter; Hot ...
A traditional Albanian dessert made from rice fried in butter, mutton broth, raisins, sugar, salt, and spices. Cardinal slice: Austria: A classic layered Viennese desert consisting of a sponge cake layer and meringue and filled with red currant jam. The colors of the layers, white and yellow, are meant to represent the colors of the Vatikan. [18]
Get the recipe: Authentic Chicken and Smoked Sausage Gumbo Erica's Recipes Inspired by the classic, Maque Choux, this Cajun macaroni salad with corn and crispy bacon is easy, approachable, make ...
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