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  2. Tamale - Wikipedia

    en.wikipedia.org/wiki/Tamale

    Tamale is an anglicized version of the Spanish word tamal (plural: tamales). [2] Tamal comes from the Nahuatl tamalli. [3] The English "tamale" is a back-formation from tamales, with English speakers applying English pluralization rules, and thus interpreting the -e-as part of the stem, rather than part of the plural suffix-es. [4]

  3. Salvadoran cuisine - Wikipedia

    en.wikipedia.org/wiki/Salvadoran_cuisine

    Salvadoran chicken tamales. El Salvador is known for different types of tamales, which are usually wrapped in plantain leaves. These tamales include: Tamales de elote (fresh corn cakes) Tamales pisques (tamales stuffed with black beans) Tamales de pollo (tamales stuffed with chicken and potatoes) Ticucos ("travelers' tamales")

  4. Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Latin_American_cuisine

    Tex-Mex is a term describing a regional American cuisine that blends food products available in the United States and the culinary creations of Mexican-Americans influenced by Mexican cuisine. [20] Mexican cuisine varies by region, because of local climate and geography and ethnic differences among the indigenous inhabitants and because these ...

  5. How Did Tamales Become a Christmas Tradition? - AOL

    www.aol.com/did-tamales-become-christmas...

    It’s tamale time. This Mexican comfort food has a long history and is an essential part of every major holiday, particularly Christmas. It’s also the perfect portable snack for holiday travelers.

  6. Champurrado - Wikipedia

    en.wikipedia.org/wiki/Champurrado

    Champurrado is a chocolate-based atole, [1] a warm and thick Mexican beverage. It is prepared with either a masa (lime-treated corn dough), masa harina (a dried version of this dough), or corn flour (simply very finely ground dried corn, especially local varieties grown for atole); piloncillo; water or milk; and occasionally containing cinnamon, anise seed, or vanilla. [2]

  7. Hispanic, Latino or Latinx? Here are the differences between ...

    www.aol.com/news/hispanic-latino-latinx...

    Here are the differences between the terms and why they matter. Jacqueline Pinedo. October 6, 2022 at 8:30 AM ... It was then reclaimed by Mexican Americans in the 1960s and ’70s as an ...

  8. Atole - Wikipedia

    en.wikipedia.org/wiki/Atole

    In Guatemala, Honduras, El Salvador, and Nicaragua, atol de elote (maize atol), or simply atole, is a popular beverage. Pineapple atol ( atol de piña ) is also consumed in El Salvador. Guatemalan varieties include atol shuco ("dirty" atol , a reference to its darker color), particularly popular in the city.

  9. Here's the Important Difference Between Hispanic, Latino and ...

    www.aol.com/lifestyle/heres-important-difference...

    Learn the difference between a Hispanic, Latino, and Spanish person. Hispanic describes a Spanish-speaking person while Latino is for people from Latin America.