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Ringed seal and bearded seal are the most crucial aspect of an Inuit diet and is often the largest part of an Inuit hunter's diet. [3] Land mammals such as reindeer (caribou), polar bear, and muskox; Birds and their eggs; Saltwater and freshwater fish including sculpin, Arctic cod, Arctic char, capelin and lake trout.
The polar bear (Ursus maritimus) is a large bear native to the Arctic and nearby areas. It is closely related to the brown bear, and the two species can interbreed.The polar bear is the largest extant species of bear and land carnivore, with adult males weighing 300–800 kg (660–1,760 lb).
Ursus is a genus in the family Ursidae that includes the widely distributed brown bear, [3] the polar bear, [4] the American black bear, and the Asian black bear. The name is derived from the Latin ursus, meaning bear. [5] [6]
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Polar bear feeding on a seal on an ice floe north of Svalbard, Norway. It is the most carnivorous species. The sloth bear is not as specialized as polar bears and the panda, has lost several front teeth usually seen in bears, and developed a long, suctioning tongue to feed on the ants, termites, and other burrowing insects
The key danger for polar bears posed by the effects of climate change is malnutrition or starvation due to habitat loss.Polar bears hunt seals from a platform of sea ice. Rising temperatures cause the sea ice to melt earlier in the year, driving the bears to shore before they have built sufficient fat reserves to survive the period of scarce food in the late summer and early fall.
Brown bears will also commonly consume animal matter, which in summer and autumn may regularly be in the form of insects, larvae such as grubs and including beehives.Most insects eaten are of the highly social variety found in colonial nests, which provide a likely greater quantity of food, although they will also tear apart rotten logs on the forest floor, turn over rocks or simply dig in ...
Diet – Liver is high in vitamin A. The liver of certain animals, including the polar bear, bearded seal, [25] [26] fish and [27] walrus, [28] are particularly toxic (see Liver (food) § Poisoning). It has been estimated that consumption of 500 grams (18 oz) of polar bear liver would result in a toxic dose for a human. [25]