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They are similar in texture to cheese puffs, American Cheetos, or Canadian Cheezies. In some countries they are distributed by Laura Matte (which since 2016 has been owned by Universal Robina Corporation, [ 3 ] and previously by The Real McCoy Snackfood Company [ 4 ] ).
NikNaks, also known as "amaNikNaks," [1] is the brand name for a popular [2] brand of South African Cheese puffs manufactured by the Simba Chips company since 1972. [3] Originally only coming in a "Cheese" flavour. It is normally sold in 55 gram and 135 gram bags, and is primarily made from maize, vegetable oil, salt and cheese.
Cheese puffs were invented independently by two companies in the United States during the 1930s. According to one account, Edward Wilson noticed strings of puffed corn oozing from flaking machines in the mid 1930s at the Flakall Corporation of Beloit, Wisconsin , a producer of flaked, partially cooked animal feed .
These cheese puffs (aka gougères) are a triple threat: easy to make, impressive looking, and wildly delicious. And the good news is, you probably already have most (or all) of the ingredients!
Nutrition: (Per 21 Pieces): Calories: 170 Fat: 11 g (Saturated Fat: 1.5 g) Sodium: 260 mg Carbs: 15 g (Fiber: 1 g, Sugar: 0 g) Protein: 1 g. Cheetos claims to be gunning for a "hot, spicy flavor ...
Baked cheese chips, which you can buy or make at home, are a cheese-lover's dream. A 1-ounce serving packs 13 grams of protein and 30% of your daily calcium into a savory 150-calorie snack.
Wotsits are a popular British brand of cheese-flavoured corn puffs produced by Walkers, a subsidiary of PepsiCo.Known for their light, airy texture and orange hue. Originally launched by Golden Wonder in the 1970s, the snack is primarily known for its cheese variant, although other flavours have been introduced over t
A mozzarella cheese stick can be a good option when someone is trying to lose weight, she notes. Stick to a 1-ounce serving size for both cheeses, or about the size of a small pair of dice.