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  2. Low-alcohol beer - Wikipedia

    en.wikipedia.org/wiki/Low-alcohol_beer

    Low-alcohol beer is beer with little or no alcohol by volume that aims to reproduce the taste of beer while eliminating or reducing the inebriating effect, carbohydrates, and calories of regular alcoholic brews. Low-alcohol beers can come in different beer styles such as lagers, stouts, and ales. Low-alcohol beer is also known as light beer ...

  3. Doing dry January? These are the healthiest non-alcoholic ...

    www.aol.com/doing-dry-january-healthiest-non...

    Hims referenced two sources to compile a list of the most popular non-alcoholic beers in the United States: the top selling non-alcoholic beers on Amazon, and a 2024 ranking of the best non ...

  4. The Best Non-Alcoholic Beers to Get You Through 'Dry January'

    www.aol.com/best-non-alcoholic-beers-dry...

    These non-alcoholic beers from Anheuser-Busch, Athletic Brewing Co., ... but a good compromise between flavor and super-low alcohol content. Total Wine. Bravus Non-Alcoholic Amber Ale.

  5. The 6 Best Non-Alcoholic Beers For Dry January & Beyond

    www.aol.com/6-best-non-alcoholic-beers-212400948...

    It makes total sense that non-alcoholic beers have expanded way beyond just O'Douls, especially since 2023 saw the lowest levels of beer being consumed in the U.S. in a generation and soaring ...

  6. Small beer - Wikipedia

    en.wikipedia.org/wiki/Small_beer

    Small beer (also known as small ale or table beer) is a lager or ale that contains a lower amount of alcohol by volume than most others, usually between 0.5% and 2.8%. [1] [2] Sometimes unfiltered and porridge-like, it was a favoured drink in Medieval Europe and colonial North America compared with more expensive beer containing higher levels of alcohol. [3]

  7. Light beer - Wikipedia

    en.wikipedia.org/wiki/Light_beer

    Low alcohol content can also result in a less expensive beer, especially where excise is determined by alcohol content. [10] This is the primary definition of the term in countries such as Australia, Canada, and Scotland. In Australia, regular beers have approximately 5% alcohol by volume; light beers may have 2.2–3.2% alcohol. [11]