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[2] [3] Munich-style helles is a yellow beer brewed using cool fermentation with a lager yeast such as Saccharomyces pastorianus, bitter hops such as Hallertau hops, and an original specific gravity (prior to fermentation) between 1.044 and 1.053 (11 to 13 degrees plato), and between 4.5 and 6% alcohol by volume. Helles has a less pronounced ...
History. Erdinger is the world's largest wheat beer brewery. It is widely available and popular across Germany and the European Union. Erdinger was founded in 1886 by Johann Kienle. Erdinger beer is the best-known culinary product of the town; however, the brewery did not receive its current name until 1949 from its owner Franz Brombach, who ...
As of 2019 the brewery produces two sorts of altbier named Alt and Ur-Alt (an unfiltered variant), a wheat beer Ur-Weizen, two bottom-fermentation, less hopped light beers Helles and Landbier (unfiltered), a heavily hopped pilsener named Natur Pilsener and a seasonal special dark beer Nikolaus Spezial during Advent, as well as Malz, a sweet, non-alcoholic malt beer.
One of the best arcs in terms of worldbuilding. Eiichiro Oda, Shonen Jump, Shueisha, Toei Animation. Skypiea isn’t as beloved as most arcs in the series, but I say that’s slander. Skypiea is ...
Märzen (German: [ˈmɛʁt͡sn̩] ⓘ) or Märzenbier (German: March beer) is a lager that originated in Bavaria, Germany. It has a medium to full body and may vary in colour from pale through amber to dark brown. [ 1 ] It was the beer traditionally served at the Munich Oktoberfest. [ 2 ][ 3 ] The geographical indication Oktoberfestbier is ...
In addition to unfiltered versions of the Helles, Weizen, Dunkel, Märzen, and Bocks that comprise Munich breweries’ standard lineup, Giesinger brews seasonal and outre beers like a Belgian ...
For some years, a range of beer was brewed under the Ayingerbrau name by Samuel Smith Old Brewery in Tadcaster, England. Although the Ayinger logo was used, the recipes and range were different from those of the Ayinger Brewery. The arrangement ended in spring 2006, at which point Samuel Smith's rebranded the beers. Distribution of the Ayinger ...
From the 1980s to 2003, Hofmeister was a 3.2% alcohol by volume pale lager produced by Scottish & Newcastle (later Scottish Courage). In 2007, Heineken International and Carlsberg jointly acquired Scottish & Newcastle, including the Hofmeister brand. [1][2][3] In 2016, Spencer Chambers and Richard Longhurst acquired Hofmeister from Heineken.