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  2. 9 foods nutritionists eat to prevent cancer — and 5 risky ...

    www.aol.com/news/9-foods-nutritionists-eat...

    What are the top cancer-fighting foods? The overall goal is to eat a plant-based diet that’s rich in non-starchy fruits and vegetables, whole grains, nuts, seeds and legumes, both experts say.

  3. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    Betel nut chewing causes oral cancer. [9] Stomach cancer is more common in Japan due to its high-salt diet. [9][11] Dietary recommendations for cancer prevention typically include weight management and eating a healthy diet, consisting mainly of "vegetables, fruit, whole grains and fish, and a reduced intake of red meat, animal fat, and refined ...

  4. 15 foods that cut your cancer risk - AOL

    www.aol.com/lifestyle/2016-02-26-15-foods-that...

    Unfortunately, up to 41.6 percent of Americans are deficient in the cancer-fighting vitamin, according to evidence published in Nutrition Research. To get more D, Taylor suggests reaching for ...

  5. Cancer doctors reveal their favorite healthy breakfasts — and ...

    www.aol.com/news/cancer-doctors-reveal-favorite...

    Many of the same foods that help with heart health can also help reduce your risk for cancer, Dr. Suneel Kamath, a medical oncologist at Cleveland Clinic, tells TODAY.com.

  6. Cancer prevention - Wikipedia

    en.wikipedia.org/wiki/Cancer_prevention

    Cancer prevention is the practice of taking active measures to decrease the incidence of cancer and mortality. [1][2] The practice of prevention depends on both individual efforts to improve lifestyle and seek preventive screening, and socioeconomic or public policy related to cancer prevention. [3] Globalized cancer prevention is regarded as a ...

  7. Food, Nutrition, Physical Activity and the Prevention of ...

    en.wikipedia.org/wiki/Food,_Nutrition,_Physical...

    Foods and drinks that promote weight gain: Limit consumption of energy-dense foods; Avoid sugary drinks. As calorie consumption is one of the harder tasks when it comes to monitoring weight-gain, it is a very important component in reducing the risk of cancer. Foods that have been processed heavily tend to contain more sugar and fat.