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The SEER rating of a unit is the cooling output during a typical cooling-season divided by the total electric energy input during the same period. The higher the unit's SEER rating the more energy efficient it is. In the U.S., the SEER is the ratio of cooling in British thermal units (BTUs) to the energy consumed in watt-hours.
In Europe the term Seasonal Performance Factor ("SPF") is used to mean the same as the average COP over the heating season. A system which transfers 2.25 times as much heat as the electricity consumed is said to have an SPF of 2.25.
A standard seer from Almora, India.. A Seer (also sihr) is a traditional unit of mass and volume used in large parts of Asia prior to the middle of the 20th century. It remains in use only in a few countries such as Afghanistan, Iran, and parts of India although in Iran it indicates a smaller unit of weight than the one used in India.
In the United Kingdom, a Seasonal Energy Efficiency ratio (SEER) for refrigeration and air conditioning products, similar to the ESEER but with different load profile weighting factors, is used for part of the Building Regulations Part L calculations within the Simplified Building Energy Model (SBEM) software, and are used in the production of Energy Performance Certificates (EPC) for new ...
Common energy efficiency label on appliances to indicate their energy efficiency in a clear manner.. Efficient energy use, or energy efficiency, is the process of reducing the amount of energy required to provide products and services.
1. Chocolate Fondue. Think of that fondue fountain at the buffet as Willy Wonka's sacred chocolate waterfall and river. The chocolate must go untouched by human hands, or it will be ruined.
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