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Vienna malt or Helles malt is the characteristic grain of Vienna lager and Märzen; although it generally takes up only ten to fifteen percent of the grain bill in a beer, it can be used as a base malt. It has sufficient enzymatic power to self-convert, and it is somewhat darker and kilned at a higher temperature than Pilsner malt.
The Kaiser roll (German: Kaiserbrötchen [ˈkaɪzɐˌbʁøːtçn̩] ⓘ; "Emperor roll"; Slovene: kajzerica; Polish: kajzerka; Hungarian: császárzsemle), also called a Vienna roll (Wiener Kaisersemmel), a hard roll or, if made by hand, also Handsemmel, is a typically round bread roll, originally from Austria.
The Vienna lager style was developed by Anton Dreher in the late 1830s. While on a trip to England and Scotland in 1833 with Gabriel Sedlmayr, Dreher gained knowledge of the pale malt making process. Dreher combined the pale malt making techniques with cold bottom fermentation, using yeast given to him by Sedlmayr.
Listening Through Static is a Hazy Pale Ale with an orangish-copper color with a creamy white head.
Vienna bread is a type of bread that is produced from a process developed in Vienna, Austria, in the 19th century. The Vienna process used high milling of Hungarian grain, and cereal press-yeast for leavening .
Amstel Lager uses predominantly pilsener malt, although some Vienna malt is also used. It is sold in 75 countries. Amstel Light is a 3.5% abv pale lager. Amstel 1870 is a slightly dark 5% abv lager. In France a beer called Amstel Free, with minimal alcohol content – about 1% abv, is produced.
Vienna Lager: 5.8 29 13.8° Plato Year-Round Uses Vienna malt and Vanguard and Liberty hops Flywheel Munich Pils: 5.2 45 13° Plato Year-Round Krankshaft Kölsch: 5.0 28 12° Plato: Year-Round Recipe includes wheat and Santiam hops: Iron Works Alt: 5.8 45 13° Plato Year-Round An update to the I-Beam recipe. Uses Mt. Hood and Vanguard hops ...
The original was Adelscott Bière au Malt á Whisky, a 6.5% ABV lager from the Adelschoffen brewery in Alsace, which was launched in the 1980s. A darker Adelscott Noir is also brewed. Kronenbourg likewise brew Wel Scotch (6.2% ABV) with whisky malt. The Meteor Brewery's 8% ABV Mortimer is packaged like whisky, but actually classed as a Vienna ...