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  2. Bangla (drink) - Wikipedia

    en.wikipedia.org/wiki/Bangla_(drink)

    Bangla [1] [2] is an alcoholic beverage made from starch and sold in West Bengal. There are government licensed counters that sell this beverage. Bangla is a distilled country liquor. Notable Bengali liquor brand names are Uran, Captain, Pincon Bangla number one, Sengupta's Punch, Sengupta's Spark, Tarzan, Dada, Wonder, etc. [3]

  3. List of Bangladeshi spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Bangladeshi_spices

    English name Bangla name Comments Ginger [1] আদা Aada Used as fresh and also dried powder form. Amchoor [2] আমচুর Aamchur Dried green mango powder that gives fish curries tartness. Celery / radhuni seed [3] রাধুনী Raadhuni Ajwain [4] জোয়ান Jowaan Indian gooseberry [5] আমলকি Aamloki

  4. Borhani - Wikipedia

    en.wikipedia.org/wiki/Borhani

    Borhani (Bengali: বোরহানী) is a traditional yogurt-like [1] drink from Bangladesh. [2] Borhani is made from sour doi, green chili, mustard seeds, black salt, coriander and mint. [3] It is considered by some to be a type of lassi. [4]

  5. Desi daru - Wikipedia

    en.wikipedia.org/wiki/Desi_daru

    The term desi, from Hindi language term desh (country or region), which is generally an endonym for the compatriot or local is often applied to food or drink that is considered traditional or native. Dārū (Hindi दारू and Urdu دارو ) is a Persian-derived term used for any alcoholic beverage in India.

  6. Bangla - Wikipedia

    en.wikipedia.org/wiki/Bangla

    Bangla (drink), an alcoholic drink from West Bengal; Bangla, a 2019 Italian film; Bangla - La serie, a 2022 Italian television series; Bangla, Nepal; Dak Bangla or bangla, originally referring to a bungalow, used to mean "a house in the Bengali style".bangla, the secondary Internet country code top-level domain for Bangladesh

  7. Panta bhat - Wikipedia

    en.wikipedia.org/wiki/Panta_bhat

    It is a popular dish on the day of Pahela Baishakh or Bengali new year. It has been described in documents from 17th century. It has been described in documents from 17th century. Panta bhat has more micronutrients than fresh rice.

  8. Mattha - Wikipedia

    en.wikipedia.org/wiki/Mattha

    Mattha (Bhojpuri: 𑂧𑂰𑂘𑂰, romanized: Māthā, Bengali: মাঠা, romanized: Māṭhā, Hindi: मट्ठा, romanized: Maṭṭhā) is a beverage that originates from the Indian subcontinent. It is made from dahi (yogurt) or buttermilk mixed with spices and sugar.

  9. Palm fruit juice - Wikipedia

    en.wikipedia.org/wiki/Palm_fruit_juice

    Palm fruit juice or Tal er Rosh, (Bengali: তালের রস) is sweet sap extracted from the fruit of palm trees in summer. It contains vitamins A , B , C , and the elements zinc , calcium , potassium , and iron .