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MS Azura, Rear view. Azura is the only Grand-class ship to feature a "Duck Tail" stern. She completed a minor refit in April 2015 at Blohm and Voss's shipyard in Hamburg. [13] This included painting P&O's large Union flag design on to the bow, repainting the funnel in blue with P&O's "sunburst" logo plus minor interior updates.
P&O Cruises is a British cruise line based at Carnival House in Southampton, England, operated by Carnival UK and owned by Carnival Corporation & plc.It was originally a subsidiary of the freight transport company P&O and was founded in 1977. [1]
Explore the Caribbean on P&O Cruises’ newest ship Arvia. The 15-night sailing starts in Bridgetown where passengers can visit the neo-Gothic Barbados Parliament and the Garrison barracks that ...
The ships in this class are owned and operated by P&O Cruises. Azura has a modified stern. Ventura: 2008: Fincantieri: 2008–present: 116,017 tons Bermuda: The largest cruise ship to enter service with P&O Cruises, and the British market, until 2015. Azura: 2010: Fincantieri: 2010–present: 115,055 tons Bermuda: Azura has a modified stern.
Pacific Explorer (previously known as Dawn Princess) is a cruise ship operating since June 2017 by P&O Cruises Australia, a cruise line brand owned by the Carnival Corporation & plc. It is a Sun -class cruise ship built by Fincantieri , Italy, in 1997, and features eight restaurants, four swimming pools, five hot tubs/spas/whirlpools, seven ...
It also operates P&O Heritage, which is the official historic archive and collection of P&O. P&O Cruises was sold in 2000, and is now owned and operated by Carnival Corporation & plc, although the trademark for "P&O Cruises" is still held by the Peninsular and Oriental Steam Navigation Company and used under licence. [2]
Ocean Village was formed in 2003 as a sister company to P&O Cruises, providing an alternative cruise experience, targeting families and those looking for casual dress codes and fun events as opposed to formal dining. The target audience was 30 to 50 years old and with the cruise concept of freedom and flexibility on board with regard to food ...
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