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Shannon Shelmire Wynne (born December 2, 1951) is an American restaurateur living in Dallas, Texas. Wynne currently co-owns and operates restaurants in six states and 14 cities, including The Flying Saucers in Texas, North Carolina, South Carolina, Tennessee, Arkansas and Missouri; The Flying Fish in Texas, Tennessee, and Arkansas; Rodeo Goat in Dallas and Fort Worth, Texas; [1] and Mudhen ...
Flying saucers came 12th in a 2009 poll among adults for 'Britain's top sweets' [4] and experienced a resurgence in popularity, along with other traditional sweets, in the 2010s. [ 5 ] [ 6 ] They have also been featured on lists of vegan sweets for Halloween . [ 7 ]
The restaurant itself looks like a flying saucer and has hosted folks like Sammy Davis Jr. and Gladys Knight. It opened in 1967, closed during the pandemic, and reopened in December 2022.
At 33,000 sq ft (3,100 m 2), it was the largest such themed restaurant when it opened in November 1998. [1] Businessmen and founders Paschal M. Phelan and Simon Deith claimed at its opening, "It's the fusion of fun and good food and fantasy." [1] Flying saucer
The restaurant opened on October 8, 1990, in Shenzhen's special economic zone. The South China Morning Post reported that on its opening day, the unique McDonald's received over 40,000 customers ...
Flying Star Cafe first location was opened in 1987 on Central Avenue in the Nob Hill area of Albuquerque, near the University of New Mexico campus. At the time it was named Double Rainbow, as it was a franchisee of the San Francisco ice cream chain of the same name. [1]
Owner John Wagner invited Steve Anderson to drive his saucer to the Greenwood restaurant for the eclipse. The saucer had been to The Suds in the past. Styled like a flying saucer from a 1950s ...
A special attraction is the flying saucer-shaped structure atop the bridge's 84.6 m (278 ft) pylon, housing an observation deck and a restaurant, which since 2005 has been called UFO (previously, Bystrica). The restaurant serves both traditional Slovak and international cuisine, describing its cuisine as "Mediterasian". [6]