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In Guangdong, cat meat is a main ingredient in the traditional dish "dragon, tiger, phoenix" (snake, cat, chicken), which is said to fortify the body. [11] Organized cat-collectors supply the southern restaurants with animals that often originate in Henan, Hubei, Anhui, and Jiangsu provinces.
Cats on a vegan diet can develop abnormally alkaline (high pH) urine as most commonly used plant-based proteins are more alkaline than the meat-based foods which cats have evolved to eat. When the urine becomes too alkaline (pH >7), there is an increased risk of formation of struvite (also known as magnesium ammonium phosphate) bladder crystals ...
Salmon sashimi. Salmon is a common food fish classified as an oily fish [ 1 ] with a rich content of protein and omega-3 fatty acids. [ 2 ] Norway is a major producer of farmed and wild salmon, accounting for more than 50% of global salmon production. Farmed and wild salmon differ only slightly in terms of food quality and safety, with farmed ...
That said, brands like Meow Mix, Purina Friskies, Hill’s Science Diet, and IAMS are known for their high-quality ingredients, balanced nutrition, and specific formulations to meet various feline ...
Fillet of iridescent shark. A fish fillet, from the French word filet (pronounced [filɛ]) meaning a thread or strip, [1] is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. In preparation for filleting, any scales on the fish should be removed.
skinless salmon, cut into 2 (8-oz.) fillets. Kosher salt. 2 2/3 c. warm cooked plain sushi rice. 1 tbsp. furikake. 3 tbsp. rice wine vinegar, divided. 1 1/4 tsp. granulated sugar, divided. 1 c ...
Steam animates katsuobushi. A bag of katsuobushi flakes. Katsuobushi (Japanese: 鰹節) is simmered, smoked and fermented skipjack tuna (Katsuwonus pelamis, sometimes referred to as bonito). It is also known as bonito flakes or broadly as okaka (おかか). Shaved katsuobushi and dried kelp — kombu —are the main ingredients of dashi, a ...
Assorted sashimi: tuna, cuttlefish, and seabream. The word sashimi means 'pierced body', i.e., "刺身" = sashimi, where 刺 し = sashi (pierced, stuck) and 身 = mi (body, meat). This word dates from the Muromachi period (1336-1573) [citation needed] and there are multiple theories as to its etymology: The term was possibly coined when the ...