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Chuy's Holdings, Inc. is an American Tex-Mex restaurant chain founded in 1982 in Austin, Texas, by Mike Young and John Zapp. [3] As of July 2024, Chuy's had 101 restaurants across 15 states in Arkansas, Louisiana, Colorado, Texas, Virginia, Florida, Ohio, Indiana, Tennessee, Georgia, Alabama, Kentucky, Oklahoma, North Carolina, and South Carolina.
Founded March 19, 1982, by Artemia and Jesus “Chuy” Adame as a three-table restaurant on West Central Avenue, the family-owned Chuy’s now has four locations across Fort Worth, River Oaks ...
A Boca Grande Taqueria location in Cambridge, Massachusetts The original Chuy's in Austin, Texas An El Pollo Loco location in Hacienda Heights, California A Taco John's location in Athens, Ohio A Qdoba, with the chain's former "Qdoba Mexican Grill" signage, in Eden Prairie, Minnesota Pancho Villa restaurant in Seinäjoki, Finland
Austin’s most iconic Tex-Mex restaurant is moving into the Mueller neighborhood. Chuy’s, which was founded on Barton Springs Road in 1982, will open at 2027 Aldrich St. in the spring.. The ...
Main menu. Main menu. move to sidebar hide. ... Pages in category "Mexican restaurants in the United States" ... (restaurant) Chuy's; D.
Damian chef de cuisine Jesus "Chuy" Cervantes shares tips for making a fun, simple and delicious seasonal ceviche. ... It's a dish that the Mexican fine-dining restaurant has had on its menu since ...
Interior of Esparza's in Portland, Oregon, U.S., in 2008 Exterior of a Molina's Cantina restaurant in Houston, Texas, U.S. Following is a list of notable restaurants known for serving Tex-Mex: Baja Fresh [1] Bridges Cafe, Portland, Oregon, U.S. BurritoVille; Chapultepec Lupita, Houston, Texas, U.S. Chevys Fresh Mex [1] Chi-Chi's; Chili's [1]
In the latest twelve months ending March 31, 2024, Chuy's generated total revenues over $450 million, and average annual restaurant volumes of $4.5 million, said a news release.