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  2. We're Big Fans of Buttermilk—Try Our 25 Favorite Recipes - AOL

    www.aol.com/were-big-fans-buttermilk-try...

    Chicken Fried Chicken. The key to this extra crispy fried chicken is marinating the thighs in buttermilk, pickle juice, and egg, then dredging it in a mixture of flour, seasoned salt, pepper, and ...

  3. Eggo - Wikipedia

    en.wikipedia.org/wiki/Eggo

    Eggo is a brand of frozen waffles owned by Kellanova (formerly the Kellogg Company), and sold in North America.Several varieties are available, including homestyle, miniature, cherry, blueberry, strawberry, vanilla bliss, brown sugar cinnamon, apple cinnamon, buttermilk, chocolate chip, and Thick & Fluffy.

  4. Frozen waffles sold at Walmart and other stores recalled over ...

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    Additionally, the recalled waffles includes dozens of lots of Kodiak Cake frozen waffles, including its 13.4 ounce vanilla buttermilk waffles variety with multiple "best by" dates (see list below

  5. Stroopwafel - Wikipedia

    en.wikipedia.org/wiki/Stroopwafel

    The wafers of a stroopwafel are made from a stiff dough of flour, butter, brown sugar, yeast, milk, and eggs that has been pressed in a hot waffle iron until crisp. [a] While still warm, the waffles have their edges removed with a cookie cutter, which allows the remaining disc to be easily separated into top and bottom wafers.

  6. Make perfect pancakes and waffles every time with this ... - AOL

    www.aol.com/finance/perfect-pancakes-waffles...

    You need this in your kitchen.

  7. Waffle - Wikipedia

    en.wikipedia.org/wiki/Waffle

    A waffle is a dish made from leavened batter or dough that is cooked between two plates that are patterned to give a characteristic size, shape, and surface impression. There are many variations based on the type of waffle iron and recipe used. Waffles are eaten throughout the world, particularly in Belgium, which has over a dozen regional ...

  8. Crispy Grain Free Waffles Recipe - AOL

    www.aol.com/food/recipes/crispy-grain-free-waffles

    Preheat your waffle iron. Combine all ingredients and gently mix - just to combine - a few lumps are ok. Using a ladle, scoop batter into your hot waffle iron.

  9. Frank Dorsa - Wikipedia

    en.wikipedia.org/wiki/Frank_Dorsa

    After mayonnaise, with an infusion of $50, [4] Dorsa branched out to waffle batter. When the waffle batter popularity exceeded the area to which it could be transported fresh, they developed a dry waffle mix that required only the addition of milk. [9] [10] Dorsa's younger brothers, Sam, [11] and Anthony (Antonino), [12] handled sales and ...