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  2. Valerian (herb) - Wikipedia

    en.wikipedia.org/wiki/Valerian_(herb)

    The name of the herb is derived from the personal name Valeria and the Latin verb valere (to be strong, healthy). [1] [2] Other names used for this plant include garden valerian (to distinguish it from other Valeriana species), garden heliotrope (although not related to Heliotropium), setwall and all-heal (which is also used for plants in the genus Stachys). [3]

  3. Valerian Root’s Hidden (and Potential) Benefits, Explained

    www.aol.com/valerian-root-hidden-potential...

    How to use valerian root. Valerian root is generally taken in the form of a supplement, tincture, or tea. It’s often combined with other herbs that are linked with mellowing properties like ...

  4. Valeriana jatamansi - Wikipedia

    en.wikipedia.org/wiki/Valeriana_jatamansi

    The Indian Valerian has long been used in Ayurveda (Charak Samhita and Susruta) and Unani systems of medicine, which describe its use in obesity, skin disease, insanity, epilepsy and snake poisoning. The crude drugs from roots/ rhizomes and Valerian derived phytomedicines are used as mild sedatives in pharmaceutical industry.

  5. Valeriana - Wikipedia

    en.wikipedia.org/wiki/Valeriana

    Valeriana is a genus of flowering plants in the family Caprifoliaceae, [1] members of which may be commonly known as valerians.It contains many species, including the garden valerian, Valeriana officinalis.

  6. Valerianaceae - Wikipedia

    en.wikipedia.org/wiki/Valerianaceae

    Some species are cultivated as ornamentals or used in herbal medicine for inducing relaxation and sleep. The genera that were placed in this family, along with some species, include: Centranthus; C. ruber (red valerian, spur valerian or red spur valerian) Fedia; F. cornucopiae (African valerian, horn of plenty) Nardostachys; N. jatamansi ...

  7. Valeriana locusta - Wikipedia

    en.wikipedia.org/wiki/Valeriana_locusta

    The common name 'cornsalad' refers to the fact that it often grows as a weed in cornfields [11] ('corn' is used in the sense of 'cereal', not the US meaning of maize). In German-speaking Switzerland it is known as Nüsslisalat or Nüssler, terms that have been borrowed by the area's many English speakers.

  8. Valerenic acid - Wikipedia

    en.wikipedia.org/wiki/Valerenic_acid

    A small study with six human subjects found that valerenic acid peaked in concentration after about an hour and had an average half-life of 1.1 +/- 0.6 hours after oral ingestion of a commercially available valerian root supplement. [8] A later study from the same lab done with sixteen older women found similar values. [3]

  9. Corvalol - Wikipedia

    en.wikipedia.org/wiki/Corvalol

    Corvalol. Corvalol (Корвалол, Corvalolum, Korvalol) is a tranquilizer based on the herb valerian (Valeriana officinalis) root, as well peppermint oil Mentha piperita and hop extract Humulus lupulus and the barbiturate phenobarbital, popular in Eastern Europe and the former Soviet Union as a heart medication.