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Go to the Real Salt Lick BBQ. Driftwood . It’s only a half hour outside Austin. You don’t even need to use your eyes to find the place. Just close ‘em, and follow your nose to the meat pit ...
The Salt Lick was opened in Driftwood in 1967 by Thurman Roberts, Sr. and his wife Hisako T. Roberts. [1] It quickly grew in popularity and went from being open just a few times a year to seven days a week. Roberts and Hisako built the Salt Lick restaurant on the ranch where he was born, using locally quarried limestone.
One Texas-based barbecue restaurant with locations in Tarrant and Dallas counties made the list. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...
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After four years, Emerson became executive chef at what was then a new restaurant, Schimmel’s, where he met his wife. They purchased Walker’s Drive-In in 2001 and opened Local 463 in 2010.
LeRoy and Lewis Barbecue; Restaurant information; Owner(s) Evan LeRoy and Sawyer Lewis [1] Food type: Barbecue: Rating (Michelin Guide) Street address: 5621 Emerald Forest Drive: City: Austin: State: Texas: Postal/ZIP Code: 78745: Country: United States: Website: leroyandlewisbbq.com
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Chrome, Smoke & BBQ is a 4-CD box set by American rock band ZZ Top. Released in 2003, it is a compilation album of material from the band's tenures with London Records and Warner Bros. Records, recorded from 1967 to 1992. An abbreviated 2-CD version of this compilation, Rancho Texicano: The Very Best of ZZ Top (2004), was released the following ...