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(vodka, tequila, gin, light rum, orange-flavored liqueur, simple syrup, lemon juice, cola carbonated beverage) [56] Moscato lemonade (vodka, pink moscato, strawberry lemonade) [ 57 ] Pink lemonade vodka punch (vodka, lemon-lime soda or club soda, raspberries, lemon, pink lemonade concentrate) [ 58 ]
A mudslide cocktail usually calls for coffee liqueur (such as Kahlua), Baileys Irish cream, vodka, and heavy cream. This milkshake version swaps the cream for vanilla ice cream to make it ...
The basic recipe is rum, simple syrup, lime juice, club soda, and mint, but other fruits are often added to the mix, like pineapple, mango, strawberry, or cucumber. Westend61 - Getty Images Old ...
Made with vanilla vodka, passion fruit liqueur, passion fruit purée, vanilla sugar, and Champagne on the side. [52] Russian spring punch Made with vodka, crème de cassis, sugar syrup, and lemon juice. Sherry cobbler Made with sherry, Palo Cortado, sugar, orange wheel, and lemon wheel. [53] South Side
Common modifications of the original recipe are a sugar rim, added sugar syrup, and an orange twist or lemon twist. Recipes of the craft cocktail renaissance of the 2000s are closer to the British ratio of 2:1:1, but almost always add sugar syrup, as the drink is otherwise considered too dry and tart. [6]
One variation on the recipe is to keep the base of the various rum, brandy, and Bacardi varieties and substitute orange, pineapple, lemon, and grenadine juices for the pineapple and papaya juices. [ 17 ] [ 18 ] Another version is based on giving up brandy and substituting juices from sweeter flavors to more citrusy ones like lemon, pineapple ...
' green ') is a sweet, bright green-colored liqueur made by Suntory, flavored with Yubari King and muskmelon. It is manufactured in Japan, the United States, Mexico, and France. It was first released in 1964 under the name "Hermes Melon Liqueur", but changed its name to "Midori" in 1978. It was made exclusively in Japan until 1987.
IBA official cocktail; Type: Cocktail: Base spirit: Gin; Served: Straight up: chilled, without ice: Standard garnish: lemon zest: Standard drinkware: Cocktail glass: IBA specified ingredients† 45 ml gin; 15 ml vodka; 7.5 ml Lillet Blanc; Preparation: Pour all ingredients into a cocktail shaker filled with ice cubes. Shake and strain into a ...