Ad
related to: bale identification and traceability system
Search results
Results From The WOW.Com Content Network
National Farm Animal Identification and Records (FAIR) is a pilot animal identification program established in 1999 by Holstein Association USA; it has received funding through USDA's Animal and Plant Health Inspection Service. National FAIR is a national animal identification and traceability system.
The system provides a central database to track movement of animals within the EU and from third countries. [7] Australia has its National Livestock Identification System to keep track of livestock from birth to slaughterhouse. India has started taking initiatives for setting up traceability systems at Government and Corporate levels.
A spreadsheet developed by Kansas State University agricultural economist Kevin C. Dhuyvetter and beef specialist Dale Blasi to calculate the costs of a RFID-based animal identification system, published in July 2005, puts the costs at $7.21 per head for a herd of 250 cattle, based on variables including the cost of tags and hardware such as ...
Radio-frequency identification and barcodes are two common technology methods used to deliver traceability. [1] RFID is synonymous with track-and-trace solutions, and has a critical role to play in supply chains. RFID is a code-carrying technology, and can be used in place of a barcode to enable non-line of sight-reading.
Animal identification using a means of marking is a process done to identify and track specific animals. It is done for a variety of reasons including verification of ownership, biosecurity control, and tracking for research or agricultural purposes.
Produce traceability makes it possible to track produce from its point of origin to a retail location where it is purchased by consumers.. Produce traceability is an important link in protecting public health since it allows health agencies to more quickly and accurately identify the source of contaminated fruit or vegetables believed to be the cause of an outbreak of foodborne illness, remove ...
A bale has an essential role from the farm to the factory. The cotton yield is calculated in terms of the number of bales. [2] Bale is a standard packaging method for cotton to avoid various hassles in handling, packing, and transportation. The bales also protect the lint from foreign contamination and make them readily identifiable. [3]
Identity preservation is the practice of tracking the details of agricultural shipments so that the specific characteristics of each shipment is known.Identity preserved (IP) is the designation given to such bulk commodities marketed in a manner that isolates and preserves the identity of a shipment, presumably because of unique characteristics that have value otherwise lost through ...