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Semarang has also been called 'The city of Jamu' because it is an important centre for the production of jamu which are a range of Indonesian herbal medicines that are popular across Indonesia [55] Semawis Market, also known as Pecinan Semarang (Semarang's Chinatown), hosts a plethora of street food vendors, offering a wide varieties of dishes.
Papeda, or bubur sagu, is a type of congee made from sago starch. It is a staple food of the people indigenous to Eastern Indonesia , namely parts of Sulawesi , [ 1 ] the Maluku Islands and coastal Papua . [ 2 ]
Sago (/ ˈ s eɪ ɡ oʊ /) is a starch extracted from the pith, or spongy core tissue, of various tropical palm stems, especially those of Metroxylon sagu. [1] It is a major staple food for the lowland peoples of New Guinea and the Maluku Islands, where it is called saksak, rabia and sagu. The largest supply of sago comes from Southeast Asia ...
Sagu (dessert), a southern Brazilian dish; Southwestern Assemblies of God University SAGU, a Christian private university in Waxahachie, Texas; Four-ball billiards or sagu; Phytelephas seemannii or sagu, a species of flowering plant in the family Arecaceae; Sago or sagu, palm starch; Security Assistance Group-Ukraine
Semarang is served by Trans Semarang bus rapid transit, comprising at least eight main corridors.Another bus rapid transit, the provincial-owned Trans Jateng has two corridors southward and westward in the Semarang metropolitan area, linking Semarang Tawang Station (Semarang) to Bawen Bus Terminal (Semarang Regency) and Mangkang Bus Terminal (Semarang) to Bahurekso Bus Terminal (Kendal Regency).
The Ungaran Volcano (Gunung Ungaran in Indonesian) is a deeply eroded stratovolcano, located south of the northern coastal city of Semarang and west of Ungaran town, at map reference 7.18 degrees South and 110.33 degrees East. It has a height of 2,050 m (6,726 ft).