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Birrieria La Plaza is a Mexican restaurant in Portland, Oregon, United States. Initially operating from a food cart in southeast Portland, the business has opened a brick and mortar location and operates a stall at Flock, the food hall in downtown Portland 's Block 216 .
The original Birrieria PDX operates from a red food cart on Division Street in southeast Portland's Centennial neighborhood, serving Mexican cuisine such as birria (including birria tacos and "birriamen", [1] or ramen with birria), [2] quesabirria, rice, beans, shredded meat, horchata, and agua frescas. [3]
Pandoc is a free-software document converter, widely used as a writing tool (especially by scholars) [2] and as a basis for publishing workflows. [3] It was created by John MacFarlane , a philosophy professor at the University of California, Berkeley .
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The food menu includes Brillat Savarin cheese with local honey, chicken liver mousse with balsamic onions, and sausages from Otto's Sausage Kitchen. [9] Among drinks is the Tiger Porch, which is a tequila sour with tamarind, [ 10 ] and the Brother's Keeper, which has clove and cinnamon-infused bitters. [ 11 ]
Downtown Salem's newest breakfast spot is helmed by long-time restaurant couple, Rob and Donna Melton. ... They knew a lot of folks who had looked for more plant-based and gluten-free options, so ...
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