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The salmon harvest in Alaska is the largest in North America and represents about 80% of the total wild-caught catch, with harvests from Canada and the Pacific Northwest representing the remainder [1] In 2017 over 200 million salmon were caught in Alaskan waters by commercial fishers, representing $750 million in exvessel value.
Salmon boats fishing on the Naknek River. Alaskan aquaculture is an important resource not just for the state, but for the entire country. Alaska is filled with a variety of aquatic fish, shellfish, plants, and other species that all play an important role in the aquaculture process. Commercial salmon and herring fisheries dominate Alaskan ...
Only the lure behind the lead need have hooks attached because this lure can appear to a stalking fish as a wounded or sick laggard in a school, making it a more likely target. [20] A pattern of multiple baits or lures can be trolled at varying distances behind a boat. Lures can be fished straight from the rod tip (flat line), or from outriggers.
Alaskan halibut often weigh over 100 pounds (45 kg). Specimens under 20 pounds (9.1 kg) are often thrown back when caught. With a land area of 586,412 square miles (1,518,800 km 2), not counting the Aleutian islands, Alaska is one-fifth the size of lower 48 states, and as Ken Schultz [4] notes in his chapter on Alaska [5] "Alaska is a bounty of more than 3,000 rivers, more than 3 million lakes ...
Commercial fishermen in Alaska, early 20th century. Alaska's commercial fishermen work in one of the world's harshest environments. They endure isolated fishing grounds, high winds, seasonal darkness, very cold water, icing, freezing cold temperatures, days upon days away from family, and short fishing seasons, where very long work days are the norm.
School of salmon. Alaska is home to five species of salmon: The chum salmon, which is banded green, yellow, and purple with a white tip on the anal fin, sockeye salmon, a deep red salmon with a white mouth, coho salmon, a maroon salmon with black spots, the Chinook salmon, also called the "king salmon", has a black gum line and black mouth and ...