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The meat and blubber would be adorned with eagle feathers and down in order to honour the whale's sacrifice. [16] The lines of the harpoon used to kill the whale were hung on two poles and more feathers along with the whale's eyes were placed next to the saddle. [16] Following the first cut of the whale, the remaining meat was subsequently ...
Whale Watching, Discovery Travel Adventures Insight guide. ISBN 1-56331-836-9. The Whale Watcher's Guide: Whale-watching Trips in North America, Patricia Corrigan, ISBN 1-55971-683-5. Whales and Whale Watching in Iceland, Mark Carwardine, ISBN 9979-51-129-X. On the Trail of the Whale, Mark Carwardine, ISBN 1-899074-00-7
Nalukataq serves two purposes. First, it is a celebration of thanksgiving for success. Second, it is the first of several times during the year when quaq (frozen whale meat) [6] and muktuk (whale blubber and skin) are distributed to the community. The ability to produce and distribute wealth among the community is highly valued in Eskimo cultures.
To report an injured or stranded whale, contact NOAA Fisheries Alaska Statewide 24-hour Stranding Hotline at (877) 925-7773. This story was updated to add more information and images.
Iñupiat Family from Noatak, Alaska, 1929. Subsistence hunting of the bowhead whale is permitted by the International Whaling Commission, under limited conditions.While whaling is banned in most parts of the world, some of the Native peoples of North America, including the Inuit and Iñupiat peoples in Alaska, [1] continue to hunt the Bowhead whale.
The Chief Son-I-Hat's Whale House and Totems Historic District, also known as the New Kasaan Totem Pole Park, is a historic district encompassing the relocated remnants of Old Kasaan, a historic village of the Haida people in Prince of Wales–Hyder Census Area, Alaska.