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  2. Groom's cake - Wikipedia

    en.wikipedia.org/wiki/Groom's_cake

    A groom's cake is a wedding tradition that originated in Victorian England [citation needed], but is more frequently observed in the American South. While a wedding cake may often be light in texture or color and decorated in white, the groom‘s cake can take a variety of forms. Many incorporate chocolate or fruit. [1]

  3. Fruitcake - Wikipedia

    en.wikipedia.org/wiki/Fruitcake

    Fruitcake or fruit cake is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom , certain rich versions may be iced and decorated . Fruitcakes are usually served in celebration of weddings and Christmas .

  4. Party favor - Wikipedia

    en.wikipedia.org/wiki/Party_favor

    Today, gifts to guests are commonly known as wedding favors and are shared in cultures worldwide. Wedding favors have become a part of wedding reception planning, especially in the United States and Canada. Wedding favors are diverse [6] and usually complement the theme or season of the event. Classic favors can range from the classic sugared ...

  5. Wedding cake - Wikipedia

    en.wikipedia.org/wiki/Wedding_cake

    A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England , the wedding cake is served at a wedding breakfast ; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day.

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A rich cake with candied fruit and spices; many versions of the cake contain currants, sultanas, and glacé cherries. Fudge cake: A chocolate cake containing fudge. Funing big cake: Funing County, Jiangsu: A cake made with sticky rice, white sugar, and refined lard. Due to health concerns associated with lard consumption, sometimes vegetable ...

  7. The Georgia Fruitcake Company - Wikipedia

    en.wikipedia.org/wiki/The_Georgia_Fruitcake_Company

    The Georgia Fruitcake Company was founded by Ira S. Womble, Sr. of Claxton. Womble began his career in the bakery business as an apprentice to Savino Gillio-Tos, the founder and owner of The Claxton Bakery, where he worked alongside Albert Parker, the future owner of the bakery and the person who would take The Claxton Bakery worldwide.