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Words of Chinese origin have entered European languages, including English. Most of these were direct loanwords from various varieties of Chinese.However, Chinese words have also entered indirectly via other languages, particularly Korean, Japanese and Vietnamese, that have all used Chinese characters at some point and contain a large number of Chinese loanwords.
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Chinese words of English origin have become more common in mainland China during its reform and opening and resultant increased contact with the West. Note that some of the words below originated in other languages but may have arrived in Chinese via English (for example "pizza/披萨" from Italian).
However, he found considerable discrepancy between the most common and least common words. The top thousand words were 83% of English origin, while the least common were only 25% of English origin. [6] However, due to the variability of vocabulary of individuals, dialects, and time periods, exact percentages cannot be taken at face value. [3]
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Chinese Pidgin English (also called Chinese Coastal English [1] or Pigeon English [2]) is a pidgin language lexically based on English, but influenced by a Chinese substratum. From the 17th to the 19th centuries, there was also Chinese Pidgin English spoken in Cantonese -speaking portions of China .
This phenomenon can be found in a lot of compound words like red bean, bean curd, and teacup. The other way that loan translations are made is when speakers translate Chinese terms into English. These words come from the Chinese culture and are ideas, thoughts, or expressions that do not exist in English.
Although the word is originally Chinese, it entered English via Japanese. udo ウド or 独活, an edible plant found on the slopes of wooded embankments, also known as the Japanese Spikenard udon うどん or 饂飩, a type of thick wheat-based noodle umami