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  2. Flour tortilla - Wikipedia

    en.wikipedia.org/wiki/Flour_tortilla

    A flour tortilla (/ tɔːrˈtiːə /, /- jə /) or wheat tortilla is a type of soft, thin flatbread made from finely ground wheat flour. Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. [1] The simplest recipes use only flour, water, fat, and salt, but commercially-made flour tortillas generally ...

  3. 20 Texan Recipes That Anyone Who Lives There Will Defend ...

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    Pralines are a delicious Texan caramel -like candy made with sugar, butter, vanilla, and some form of dairy (like heavy cream or evaporated milk, which is our choice). You can make them with any ...

  4. American food: The 20 greatest dishes - AOL

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    A classic Mission burrito typically features a large, steamed flour tortilla; a meat option; black or pinto beans; a choice of condiments such as pico de gallo, guacamole, sour cream and various ...

  5. List of tortilla-based dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tortilla-based_dishes

    Tacos prepared with corn tortillas and a carnitas filling. Taquitos topped with guacamole. Alambre – Mexican food. Arizona cheese crisp – Cheese dish. Burrito – Tex-Mex dish consisting of a wheat flour tortilla wrapped to enclose the filling. Chalupa – Mexican specialty dish. Chilaquiles – Traditional Mexican dish [1]

  6. Food Paradise season 9 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_9

    "Ace of Spades" – flour tortilla filled with butter-seared jalapeño sausage, smoked beef brisket, a fried egg, topped with creamy queso, sour cream and "Diablo Sauce" made with vegetable oil, diced onions, garlic, habanero peppers, tomato sauce, vinegar, and salt, and garnished with cilantro. Tacolicious: The Mission, San Francisco, California

  7. Tortilla Chips and Tostadas Recipe - AOL

    www.aol.com/food/recipes/tortilla-chips-and-tostadas

    10 corn tortilla. kosher salt. Directions. Pour the oil into a heavy 10-inch skillet (the oil should be about 1/2 inch deep). Heat over medium to medium-high heat until the oil shimmers, about 8 ...

  8. Tortilla de rescoldo - Wikipedia

    en.wikipedia.org/wiki/Tortilla_de_rescoldo

    Tortilla de rescoldo or ember tortilla is a traditional Chilean [ 1] and Northern Argentine [citation needed] flatbread, often unleavened, that was commonly prepared by rural travelers. [ 1] It consists of a wheat-flour -based bread, traditionally baked in the coals of a campfire or fireplace. [ 2] It is common street food in populated areas or ...

  9. Our 20 Most Popular Recipes In August - AOL

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    A combination of rice flour and potato starch ensures a crispy outside, while garlic powder and paprika add a boost of flavor. ... fragrant basil and tangy balsamic vinegar, but adds tender white ...