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Ryukyu Kobudo is the branch of Okinawan Kobudo developed and systemized by Taira Shinken under the Ryukyu Kobudo Hozon Shinko Kai association. Ryukyu Kobudo uses the following weapons: Bō (in various lengths), Sai, Eku, Kama, Tinbe-Rochin, Tekko, Nunchaku, Tonfa and Surujin.
Ufuchiku kobudo (大筑古武術) sometimes referred to as ufuchiku kobujutsu or ufuchiku-den is a form of Okinawan kobudō.In this form, the main weapon is the sai, and other weapons such as bō, eku, tuifa (or tonfa), nunchaku, tekko, teko, techu, nuntesu, kama, gusan, sanjakubo, kusarigama, nawa, uchibo, surujin, kyushakubo, nuntesu bo, jingasa, renkuwan, sansetsukun, naginata, tessen, and ...
The nunchaku is most widely used in Southern Chinese Kung fu, Okinawan Kobudo and karate. It is intended to be used as a training weapon, since practicing with it enables the development of quick hand movements and improves posture. Modern nunchaku may be made of metal, plastic, or fiberglass instead of the traditional
Yamanni-ryū (山根流) (also Yamanni-Chinen-ryū and Yamane Ryu) is a form of Okinawan kobudō whose main weapon is the bo, a non-tapered, cylindrical staff.The smaller buki, such as sai, tunfa (or tonfa), nunchaku, and kama (weapon) are studied as secondary weapons.
Chinese nunchaku tend to be rounded, whereas Okinawan ones are octagonal, and they were originally linked by horse hair. There are many variations on the nunchaku, ranging from the three sectional staff ( san-setsu-kon , mentioned later in this article), to smaller multi-section nunchaku.
Okinawan cuisine (沖縄料理, Okinawa ryōri) is the cuisine of the Okinawa Prefecture of Japan. The cuisine is also known as Ryūkyūan cuisine ( 琉球料理 , Ryūkyū ryōri ) , a reference to the Ryukyu Kingdom . [ 1 ]
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The tabak-toyok (sometimes colloquially referred to as chako) is a Filipino flail weapon consisting of a pair of sticks connected by a chain. It is closely related to the Okinawan nunchaku, the primary difference being that the Filipino version tends to have shorter handles and a longer chain than its Okinawan counterpart, making it better suited for long range.