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  2. These Easy Homemade Sloppy Joes Are Better Than ... - AOL

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    2. In a large skillet or Dutch oven over medium-high heat, brown ground beef and onion until no longer pink. Drain if necessary.

  3. Take sloppy Joes to a new level with tender sweet potatoes standing in for the bun. Sweet potatoes pair perfectly with the tangy, flavorful filling of ground beef, black beans and spices.

  4. These Affordable Dinner Ideas Are Easy on the Wallet - AOL

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    Sloppy Joe Casserole. ... There's a reason why Ree calls this "the easiest soup on the planet." It takes canned beans, tomatoes, corn, and processed cheese to the next level!

  5. Sloppy joe - Wikipedia

    en.wikipedia.org/wiki/Sloppy_joe

    Sloppy joe meat being prepared with Manwich sauce. Early and mid-20th century American cookbooks offer plenty of sloppy joe-type recipes, though they go by different names: Toasted Deviled Hamburgers, [4] Chopped Meat Sandwiches, [5] Spanish Hamburgers, [6] Hamburg a la Creole, [7] Beef Mironton, [8] and Minced Beef Spanish Style.

  6. Back to School Sloppy Joes Recipe - AOL

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  7. Who Said Valentine's Day Is Just For Couples? Treat ... - AOL

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    Sloppy Joe Orzo Think beyond the bun! You don’t need to sandwich a sloppy Joe to enjoy it; transform the classic comfort food into a date night staple with this sloppy Joe orzo instead.

  8. 25 Classic '80s Recipes That Still Hit the Spot - AOL

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    The Best Homemade Sloppy Joes. Sloppy Joes had a bit of an ’80s revival, one that lingers to this day. After all, the messy-but-delicious childhood favorite is comfort food of the ultimate order.

  9. Sloppy joe (New Jersey) - Wikipedia

    en.wikipedia.org/wiki/Sloppy_joe_(New_Jersey)

    In some parts of northern New Jersey, a sloppy joe is a cold delicatessen sandwich.There are minor variations depending on the deli, but it is always a double-decker thin sliced rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with coleslaw, Russian dressing, and sometimes Swiss cheese.