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  2. Antimony trichloride - Wikipedia

    en.wikipedia.org/wiki/Antimony_trichloride

    SbCl 3 is a reagent for detecting vitamin A and related carotenoids in the Carr-Price test. The antimony trichloride reacts with the carotenoid to form a blue complex that can be measured by colorimetry. Antimony trichloride has also been used as an adulterant to enhance the louche effect in absinthe. It has been used in the past to dissolve ...

  3. Saponifiable lipid - Wikipedia

    en.wikipedia.org/wiki/Saponifiable_lipid

    A saponifiable lipid is part of the ester functional group. They are made up of long chain carboxylic (of fatty) acids connected to an alcoholic functional group through the ester linkage which can undergo a saponification reaction. The fatty acids are released upon base-catalyzed ester hydrolysis to form ionized salts.

  4. Charles C. Price - Wikipedia

    en.wikipedia.org/wiki/Charles_C._Price

    Charles C. Price (July 13, 1913 - February 11, 2001) was an American chemist and president of the American Chemical Society (1965). He taught at the University of Illinois at Chicago , the University of Notre Dame , and the University of Pennsylvania .

  5. Lipotoxicity - Wikipedia

    en.wikipedia.org/wiki/Lipotoxicity

    Current treatments involve extreme weight loss and leptin treatment. [11] Another strategy is focusing on diverting excess lipids away from non-adipose tissues, and towards adipose tissues. This is accomplished with thiazolidinediones, a group of medications that activate nuclear receptor proteins responsible for lipid metabolism. [12]

  6. Lipolysis - Wikipedia

    en.wikipedia.org/wiki/Lipolysis

    Lipolysis / l ɪ ˈ p ɒ l ɪ s ɪ s / is the metabolic pathway through which lipid triglycerides are hydrolyzed into a glycerol and free fatty acids. It is used to mobilize stored energy during fasting or exercise, and usually occurs in fat adipocytes.

  7. Lipid peroxidation - Wikipedia

    en.wikipedia.org/wiki/Lipid_peroxidation

    Lipid peroxidation, or lipid oxidation, is a complex chemical process that leads to oxidative degradation of lipids, [1] resulting in the formation of peroxide and hydroperoxide derivatives. [2] It occurs when free radicals , specifically reactive oxygen species (ROS), interact with lipids within cell membranes , typically polyunsaturated fatty ...