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Buddleja davidii (spelling variant Buddleia davidii), also called summer lilac, butterfly-bush, or orange eye, is a species of flowering plant in the family Scrophulariaceae, native to Sichuan and Hubei provinces in central China, and also Japan. [1] It is widely used as an ornamental plant, and many named
The fruit is a small capsule about 1 cm (0.39 in) long and 1–2 mm (0.04–0.08 in) diameter, containing numerous small seeds; in a few species (previously classified in the separate genus Nicodemia) the capsule is soft and fleshy, forming a berry. [12]
Buddleja davidii, which is often called "butterfly-bush", attracts many butterflies. [29] As it originated in China, it is presently planted in many parts of the world in which it is non-native. [29] In such settings, the plant feeds many native butterflies and other adult pollinators, but not many of their larvae. [30]
Schizanthus / ˌ s k ɪ ˈ z æ n θ ə s /, [1] also called butterfly flower, fringeflower, poor-man's-orchid, is a genus of plants in the nightshade family, Solanaceae. They are annual or biennial herbaceous plants , with attractive flowers and they belong to the subfamily Schizanthoideae of the Solanaceae.
Native to Madagascar, the dragon plant is a small tree or shrub with tiny fragrant white flowers in spring and yellowish berries in the fall. It can grow outdoors in USDA Hardiness Zones 10 to 11 ...
Butterfly weed Index of plants with the same common name This page is an index of articles on plant species (or higher taxonomic groups) with the same common name ( vernacular name).
Antirrhinum is a genus of plants in the Plantaginaceae family, commonly known as dragon flowers or snapdragons because of the flowers' fancied resemblance to the face of a dragon that opens and closes its mouth when laterally squeezed. They are also sometimes called toadflax [1] or dog flower. [2]
Pitaya usually refers to fruit of the genus Stenocereus, while pitahaya or dragon fruit refers to fruit of the genus Selenicereus (formerly Hylocereus), both in the family Cactaceae. [3] The common name in English – dragon fruit – derives from the leather-like skin and scaly spikes on the fruit exterior.