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The gossamer worm (Tomopteris, Neo-Latin from Greek meaning "a cut" + "wing" but taken to mean "fin") [3] is a genus of marine planktonic polychaetes. All described species are known to be holoplanktic , meaning that they spend their entire life cycles in the water column.
The following is a list of types of seafood. Seafood is any form of sea life regarded as food by humans. It prominently includes shellfish, and roe. Shellfish include various species of molluscs, crustaceans, and echinoderms. In most parts of the world, fish are generally not considered
The wild Atlantic salmon fishery is commercially dead; after extensive habitat damage and overfishing, wild fish make up only 0.5% of the Atlantic salmon available in world fish markets. The rest are farmed, predominantly from aquaculture in Norway, Chile, Canada, the UK, Ireland, Faroe Islands, Russia and Tasmania in Australia.
Females may produce up to 20,000 adhesive eggs. The young feed upon small zooplankton until they become bottom dwellers. Then they feed on benthic aquatic invertebrates, diatoms, and other plant material. They are an important part of the food web and the diet of fish-eating animals (such as osprey, eagles, river otters, and other fish). [4]
Oligophagy is a term for intermediate degrees of selectivity, referring to animals that eat a relatively small range of foods, either because of preference or necessity. [2] Another classification refers to the specific food animals specialize in eating, such as: Carnivore: the eating of animals Araneophagy: eating spiders; Avivore: eating birds
This is a partial list of edible molluscs. Molluscs are a large phylum of invertebrate animals, many of which have shells . Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and ...
Catalog of Fishes is a comprehensive on-line database and reference work on the scientific names of fish species and genera. It is global in its scope and is hosted by the California Academy of Sciences. It has been compiled and is continuously updated by the curator emeritus of the CAS fish collection, William N. Eschmeyer.
Lists of aquarium life include lists of fish, amphibians, invertebrates and plants in freshwater, brackish and marine aquariums. In fishkeeping, suitable species of aquarium fish, plants and other organisms vary with the size, water chemistry and temperature of the aquarium. Freshwater-specific lists: List of freshwater aquarium amphibian species