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  2. Fig-Proscuitto Crostini Recipe - AOL

    www.aol.com/food/recipes/fig-proscuitto-crostini

    HEAT broiler. PLACE bread slices in single layer on baking sheet; spread with jam. TOP with remaining ingredients. BROIL, 4 inches from heat, 3 min. or until cheese is melted.

  3. Fig-Proscuitto Crostini Recipe - AOL

    homepage.aol.com/.../recipes/fig-proscuitto-crostini

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  4. Fig-Proscuitto Crostini Recipe - AOL

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  5. Fig Relish and Ham Sandwiches Recipe - AOL

    www.aol.com/food/recipes/fig-relish-and-ham...

    To make fig relish: Coarsely chop the figs and place in a small pot with the sugar, vinegar, mustard seed, salt, and 1/4 cup water. Bring to a boil over medium heat and simmer, stirring on ...

  6. Ricotta Crostini with Three Toppings Recipe - AOL

    www.aol.com/food/recipes/ricotta-crostini-three...

    Transfer the figs to a bowl and top with the basil, balsamic vinegar and the 2 tablespoons of olive oil. Season with salt and pepper. Toss to coat and let stand for 20 minutes.

  7. Lemon basil - Wikipedia

    en.wikipedia.org/wiki/Lemon_basil

    Lemon basil, hoary basil, [2] Thai lemon basil, [3] or Lao basil, [4] (Ocimum × africanum) is a hybrid between basil (Ocimum basilicum) and American basil (Ocimum americanum). [ 5 ] [ 6 ] [ 7 ] The herb is grown primarily in northeastern Africa and southern Asia for its fragrant lemon scent, and is used in cooking.

  8. Fig roll - Wikipedia

    en.wikipedia.org/wiki/Fig_roll

    A plastic tray of mass-produced Fig Newtons Fig Newtons. Fig Newtons are a popular mass-produced cookie similar to a fig roll. In 1892 James Henry Mitchell, a Florida engineer and inventor, received a patent for a machine that could produce a hollow tube of cookie dough and simultaneously fill it with jam. [4]

  9. Bruschetta - Wikipedia

    en.wikipedia.org/wiki/Bruschetta

    Bruschetta (/ b r uː ˈ s k ɛ t ə / broo-SKET-ə, [1] Italian: [bruˈsketta] ⓘ) is an Italian appetizer consisting of grilled bread topped with garlic, olive oil, and salt.Most commonly it is served with toppings of tomatoes, vegetables, beans, cured meat or cheese.