When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Fig-Proscuitto Crostini Recipe - AOL

    www.aol.com/food/recipes/fig-proscuitto-crostini

    HEAT broiler. PLACE bread slices in single layer on baking sheet; spread with jam. TOP with remaining ingredients. BROIL, 4 inches from heat, 3 min. or until cheese is melted.

  3. Fig-Proscuitto Crostini Recipe - AOL

    homepage.aol.com/.../recipes/fig-proscuitto-crostini

    Main Menu. News. News

  4. Fig-Proscuitto Crostini Recipe - AOL

    firefox-startpage.aol.com/food/recipes/fig...

    For premium support please call: 800-290-4726 more ways to reach us

  5. 3 easy crostini appetizers to make for a party - AOL

    www.aol.com/news/3-easy-crostini-appetizers...

    Ingredients: 1 baguette sliced into 1/4" olive oil. 1 wheel of camembert cheese. 3 pears, cored and thinly sliced. black pepper. honey for drizzling. Instructions:

  6. These 3-ingredient fruity jams make a great addition to your ...

    www.aol.com/lifestyle/best-bites-3-ingredient...

    Raspberry Jam. Ingredients: 2 cups raspberries. 1 1/2 cup granulate sugar. 2 tablespoons lemon juice. Instructions: Mix raspberries and sugar in a bowl.

  7. Crostini - Wikipedia

    en.wikipedia.org/wiki/Crostini

    Crostini (lit. ' little crusts ' ; sg. : crostino) are an Italian appetizer ( antipasto ) consisting of small slices of grilled or toasted bread [ 1 ] and toppings. [ 2 ] The toppings may include a variety of different cheeses , meats , vegetables , and condiments , or may be presented more simply with a brush of olive oil and herbs or a sauce.

  8. Goat Cheese Crostini with Pickled Peppers Recipe - AOL

    homepage.aol.com/food/recipes/goat-cheese...

    1. Preheat the oven to 400°. Arrange the baguette slices on a baking sheet and brush with olive oil. Bake for about 8 minutes, until toasted.

  9. Goat Cheese Crostini with Pickled Peppers Recipe - AOL

    firefox-startpage.aol.com/food/recipes/goat...

    For premium support please call: 800-290-4726 more ways to reach us