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Apple dumplings are typically made by wrapping a pastry crust around a peeled, cored, and sometimes quartered apple, sometimes stuffing the hollow from the core with butter, sugar, sometimes dried fruits such as raisins, sultanas, or currants, and spices, sealing the pastry, and pouring a spiced sauce over the top before baking or, in the case of older recipes, boiling.
Apple Dumplings. This recipe is incredibly comforting, but you'd be surprised how easy it is to make! That's all thanks to some supermarket shortcuts like canned crescent roll dough and citrusy soda.
Preheat the oven to 35o°F. Grease a 9-in. by 13-in. baking dish with salted butter or cooking spray. Place the sliced apples in the baking dish in an even layer.
Crock Pot Chicken and Dumplings. ... You can freeze whatever you don't finish. ... Amazon's Presidents' Day sale just kicked off — save on Apple, Dewalt, Shark, and more ...
German baked apples – German baked apples dessert; Ice cider – Fermented beverage made from the juice of frozen apples; Jewish apple cake – Cake made with apples traditional to Ashkenazi Jewish cuisine; Međimurska gibanica – Croatian dessert; Nièr beurre – Preserve of apples that is part of the cuisine and culture of Jersey.
Get the Crescent Apple Dumplings recipe. ... While you’ve likely had them at orchards, state fairs, and the like, candy apples are a treat you can easily make at home. You only need a handful of ...
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This old-fashioned treat gives a new twist to traditional baked apples. They are also excellent served over waffles or with ham. I make sure to save room for dessert!