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A year after recalled applesauce pouches containing cinnamon left more than 500 kids with lead poisoning, new research is offering further cause for concern regarding the popular spice used in ...
Consumer Reports said it wanted to test ground cinnamon after the Food and Drug Administration received reports in late 2023 and early 2024 of hundreds of children becoming ill with lead poisoning.
It is illegal to add lead to food that is sold in the U.S., but it is still found in some foods and spices. Spices imported from outside the U.S. are more likely to have high levels of lead.
Lead may be found in food when food is grown in soil that is high in lead, airborne lead contaminates the crops, animals eat lead in their diet, or lead enters the food either from what it was stored or cooked in. [111] Ingestion of lead paint and batteries is also a route of exposure for livestock, which can subsequently affect humans. [112]
4. Spices. Spices like turmeric, paprika, and chili powder can contain lead, sometimes at alarming levels. A lot of this contamination comes from poor farming practices, where spices are grown in ...
The lead content in the other cinnamon and multi-spice products Consumer Reports suggested people avoid are: EGN cinnamon powder (2.91 ppm) Mimi's Products ground cinnamon (2.03 ppm)
The concentrations of lead were thousands of times higher than those found in any testing of spices — between about 2,300 ppm and about 5,100 ppm, according to the US Food and Drug Administration.
The Food and Drug Administration is still investigating the elevated lead levels detected in the applesauce pouches, which comes months after the agency proposed tighter limits on levels of the ...