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The Four Seasons Restaurant (known colloquially as the Four Seasons) was a New American cuisine restaurant in the Midtown Manhattan neighborhood of New York City from 1959 to 2019. The Four Seasons operated within the Seagram Building at 99 East 52nd Street for most of its existence, although it relocated to 42 East 49th Street in its final ...
Midlothian (/ m ɪ d ˈ l oʊ θ i ə n / mid-LOH-thee-ən) is an unincorporated area and census-designated place in Chesterfield County, Virginia, U.S. Settled as a coal town, Midlothian village experienced suburbanization effects and is now part of the western suburbs of Richmond, Virginia south of the James River in the Greater Richmond Region. [4]
Thanks for making the change. It seems like the page was originally at the title "Four Seasons (restaurant)" before being moved to "The Four Seasons Restaurant" in 2007. I guess no one ever thought to question the inclusion of the definite article before the restaurant's name, myself included. – Epicgenius 18:05, 16 October 2022 (UTC)
Trabue's Tavern, also known as Pleasant View, is a historic plantation house and former tavern located near Midlothian, Chesterfield County, Virginia.The original section was built about 1730, and consists of two parts—an early 1 + 1 ⁄ 2-story western wing with a lean-to and a later two-story eastern wing with a one-story rear lean-to.
Hallsborough Tavern is a historic inn and tavern located near Midlothian, Chesterfield County, Virginia.The original center section was built about 1790, and is a 1 + 1 ⁄ 2-story, three-bay, double pen frame structure on a brick foundation.
The Four Seasons Restaurant, in New York City; Four Seasons Hotels and Resorts, a luxury hotel chain; Four Seasons Health Care, a UK-based elderly and specialist care provider; Four Seasons Wines, an Indian winery; Four Seasons Total Landscaping, a Philadelphia business famous for hosting a Trump campaign press conference
Housed in the Four Seasons Hotel, the Goldfinch Tavern is a Pacific Northwest-focused, [3] New American restaurant operated by chef Ethan Stowell. [4] The dinner menu has included oysters, hamachi and geoduck crudo, king crab, Penn Cove mussels, ricotta ravioli with local porcini mushrooms, and wild king salmon. [5]
Four Seasons Hotels Limited, trading as Four Seasons Hotels and Resorts, is a Canadian luxury hotel and resort company [3] headquartered in Toronto, Ontario, Canada. [4] Four Seasons currently operates more than 100 hotels and resorts worldwide. [ 5 ]