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A food street is a street lined with many food stalls, restaurants, and other food shops, and typically pedestrianized. [2] Food streets and food parks exist in several cities in Pakistan, and visiting them has become popular, with people using them as both formal and informal meeting areas. [3] [4]
The name is derived from the Persian word barf which means "snow", since barfi is similar to ice/snow in appearance, this is why it is served cold. [3] Falooda: Ice cream, milk A popular summer drink throughout Pakistan, India, Bangladesh, Sri Lanka, Myanmar, and the Middle East. It is often available at restaurants and beach stalls. [3 ...
Outside Pakistan, Pakistani cuisine is prevalent in countries where there are large Pakistani communities present. Pakistani food makes use of fresh, hand-pounded masalas . Ghee is used, but the main component of the meal or a dish is meat ( beef , lamb , chicken , goat , or fish ), and vegetables are sparingly used.
This is a list of street foods. Street food is ready-to-eat food or drink typically sold by a vendor on a street and in other public places, such as at a market or fair. It is often sold from a portable food booth, [1] food cart, or food truck and meant for immediate consumption. Some street foods are regional, but many have spread beyond their ...
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Lahori cuisine (Punjabi: لہوری کھانا, Urdu: لاہوری پکوان) refers to the food and cuisine of the city of Lahore in Punjab, Pakistan. It is a part of regional Punjabi cuisine. Lahore is a city with an extremely rich food culture. People from Lahore are famous all over the country for their love for food.
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