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York Steak House was a national chain of steakhouse restaurants in the United States. It was among several chains owned at the time by cereal manufacturer General Mills . By 1982, there were nearly 200 restaurants in 27 states from Texas to Maine. [ 1 ]
There were once at least 180 York Steak House restaurants across the country. The last one left is on the West Side of Columbus, the city where it all began in 1966. A new steakhouse opens and a ...
It's the second local institution saved by the Hilliard restaurant's owner this year. In February, he merged with the former Nancy's Home Cooking.
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Whiskey Soda Lounge – Portland, Oregon and New York City White Tower Hamburgers Wimpy Grills – founded in Bloomington, Indiana, in 1934; eventually grew to 25 locations within the United States and 1,500 outside of the U.S.; its international locations were eventually sold to J. Lyons and Co. in the United Kingdom, which remains open while ...
Number of U.S. locations Areas served Notes Black Angus Steakhouse: Los Altos, California: 1964 Los Angeles, California: 45 The Capital Grille: Providence, Rhode Island: 1990 Orlando, Florida: 63 Nationwide Claim Jumper: Los Angeles, California: 1977 Houston, Texas: 12 Del Frisco's Double Eagle Steakhouse: New York City, New York: 1981 Houston ...
York Steak House started in Columbus in 1966 and grew to 180 locations by the early 1980s. The last one still in operation is on West Broad Street ... on South Hamilton Road near I-70 and the ...
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