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  2. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the steakhouse and seafood restaurant, Ocean Prime. Cameron Mitchell also runs a separate ...

  3. Mitchell's Fish Market - Wikipedia

    en.wikipedia.org/wiki/Mitchell's_Fish_Market

    The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]

  4. List of defunct restaurants of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_defunct...

    Wimpy Grills – founded in Bloomington, Indiana, in 1934; eventually grew to 25 locations within the United States and 1,500 outside of the U.S.; its international locations were eventually sold to J. Lyons and Co. in the United Kingdom, which remains open while all of the American locations eventually closed by 1978 [14] [15] [16] [17]

  5. What's the best restaurant near you? Check out USA ... - AOL

    www.aol.com/whats-best-restaurant-near-check...

    Swordfish Grill restaurant review: Our local food writer recommends locally sourced seafood and a take-me-away-from-it-all vibe with a killer view the city beyond.

  6. Here are 15 restaurants that opened and 10 that closed in ...

    www.aol.com/15-restaurants-opened-10-closed...

    Condado Tacos. In its 10th year, Condado Tacos opened its 50th restaurant in a pretty high-profile location. It debuted at Lower.com Field on Feb. 24, the day of the Columbus Crew’s season ...

  7. 50 most popular chain restaurants in America - AOL

    www.aol.com/50-most-popular-chain-restaurants...

    Red Lobster is a family-friendly restaurant with a mission to bring inexpensive seafood to the masses. The menu always includes a fresh catch of the day, in addition to lobster, shrimp, steaks ...