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  2. The Best Mexican Restaurant in Every State - AOL

    www.aol.com/finance/best-mexican-restaurant...

    The iconic Mexican restaurant opened in the late '80s and helped launch modern Mexican food into the public eye in a major way. The menu continues to change and evolve, so don’t miss an ...

  3. List of Mexican restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_restaurants

    Kiki's Mexican Restaurant: El Paso, Texas: El Paso, Texas: 1976 1 Founded in 1976 and has remained in same location. [1] King Taco: Los Angeles, California Los Angeles, California 1974 22 La Bamba Mexican Restaurant: Champaign, Illinois: Champaign, Illinois: 1987 8 La Salsa: Los Angeles, California Los Angeles, California 1979 23 Lucha Libre ...

  4. Don Pablo's - Wikipedia

    en.wikipedia.org/wiki/Don_Pablo's

    The menu featured Tex-Mex items, made-from-scratch salsa, tortillas and sauces, and a range of other Mexican specialties. At one time, this chain had as many as 120 locations throughout the United States and was the second largest full-service Mexican restaurant chain within the United States during the late 1990s, second only to Chi-Chi's. [2]

  5. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]

  6. This Mexican-Inspired Kitchen Has an Epic Tequila Bar - AOL

    www.aol.com/lifestyle/mexican-inspired-kitchen...

    Designer Rita Donahoe filled the home with Mexican art and family heirlooms. The remodeled kitchen has a stone arch and multiple zones, including a tequila bar.

  7. Cabo Wabo - Wikipedia

    en.wikipedia.org/wiki/Cabo_Wabo

    In the late 1990s, Hagar began selling his patrons a house brand of hand-made tequila he commissioned from a family-owned distillery in the state of Jalisco. In 1999, Winston 'Win' Wilson of Wilson-Daniels, a fine wine and liquor importer and distributor from Napa Valley began to import the tequila into the United States. An instant success ...

  8. Man v. Food season 8 - Wikipedia

    en.wikipedia.org/wiki/Man_v._Food_season_8

    For this week's challenge, Casey went to Cazuelas Mexican Restaurant & Cantina to take on the "Mucho Macho Burrito Challenge", a homemade tortilla filled with grilled chicken which is doused in a spicy sauce made with jalapeño, chile de árbol, habanero, and ghost peppers, along with Mexican rice, refried beans, and more of the spicy pepper ...

  9. AOL

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.