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Philistine pottery beer jug. Beer is one of the oldest human-produced drinks. The written history of ancient Egypt and Mesopotamia records the use of beer, and the drink has spread throughout the world; a 3,900-year-old Sumerian poem honouring Ninkasi, the patron goddess of brewing, contains the oldest surviving beer-recipe, describing the production of beer from barley bread, and in China ...
Though beer was drunk in Ancient Rome, it was replaced in popularity by wine. [33] Tacitus wrote disparagingly of the beer brewed by the Germanic peoples of his day. Thracians were also known to consume beer made from rye, even since the 5th century BC, as the ancient Greek logographer Hellanicus of Lesbos says.
Bacchus, Roman god of wine, usually identified with the Greek Dionysus. Ba-Maguje, Hausa spirit of drunkenness. Bes, Egyptian god, protector of the home, and patron of beer brewers. Biersal/Bierasal/Bieresal, Germanic kobold of the beer cellar. Ceraon, who watched over the mixing of wine with water. Brigid of Kildare, patron saint of brewing.
A Roman statue of Bacchus, god of wine (c. 150 AD, copied from a Hellenistic original, Prado Museum, Madrid).. Ancient Rome played a pivotal role in the history of wine.The earliest influences on the viticulture of the Italian Peninsula can be traced to ancient Greeks and the Etruscans.
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Instead, barley residue and built-in strainers hint they may have been beer straws. Ancient humans used the oldest-known drinking straws to sip beer out of communal party bowls, new study suggests ...
"Bread and circuses" (or "bread and games"; from Latin: panem et circenses) is a metonymic phrase referring to superficial appeasement.It is attributed to Juvenal (Satires, Satire X), a Roman poet active in the late first and early second century AD, and is used commonly in cultural, particularly political, contexts.
A Tosa homebrewer and a UWM professor are working to revive ancient beer recipes as a way of encouraging people to embrace the history the drink has.