Ads
related to: bacardi white rum nutrition facts carbohydrates chart for 1
Search results
Results From The WOW.Com Content Network
Bacardi Superior is a white rum made by the Bacardi Company. [ 1 ] [ 2 ] In the US it is bottled at 80 proof (40% abv ) and at 75 proof (37.5% abv) in the UK and Continental Europe . This rum is mostly used to make cocktails calling for a white rum such as Cuba Libre , Daiquiri , Piña Colada , Mojito , and Bacardi cocktail .
A partially filled bottle of Bacardi 151. Bacardi 151 is a discontinued brand of highly alcoholic rum made by Bacardi Limited of Hamilton, Bermuda. It is named for its alcohol concentration level of 151 U.S. proof, that is, 75.5% alcohol by volume. This is much higher than typical rum, which averages around 35%–40% alcohol by volume.
Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more
Main page; Contents; Current events; Random article; About Wikipedia; Contact us
Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.
Bacardi Limited (/ b ə ˈ k ɑːr d i / bə-KAR-dee, Spanish: [bakaɾˈði], Catalan: [bəkəɾˈði]) is the largest privately held, family-owned spirits company in the world. [1] Originally known for its Bacardí brand of white rum , it now has a portfolio of more than 200 brands and labels. [ 2 ]
Glycemic load accounts for how much carbohydrate is in the food and how much each gram of carbohydrate in the food raises blood glucose levels. Glycemic load is based on the glycemic index (GI), and is calculated by multiplying the weight of available carbohydrate in the food (in grams) by the food's glycemic index, and then dividing by 100.
This template presents a comparison table for major staple foods. It is intended to be transcluded into other pages. If it is transcluded into an article for one of the staple foods listed in the table e.g., the Wheat article, then the column for that food will be automatically highlighted.