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Gulab jamun (also spelled gulaab jamun; lit. ' Rose water berry ' or 'Rose berry') is a sweet confectionary or dessert, originating in the Indian subcontinent, and a type of mithai popular in India, Pakistan, Nepal, the Maldives and Bangladesh, as well as Myanmar.
The film revolves around an NRI, Aditya Naik (Siddharth Chandekar), who dreams of opening a Maharashtrian gourment restaurant in London to spread its magic across borders. To fulfill his dream, he resigns from his job of a banker and comes to Pune to learn the traditional cooking styles.
Gulab jamun: Fried milk balls soaked in sweet syrup, such as rose syrup or honey. [4] Fried, sugar syrup based Imarti: Sugar syrup, lentil flour. Fried, sugar syrup based Jalebi: Dough fried in a coil shape dipped in sugar syrup, often taken with milk, tea, yogurt, or lassi. [5] Fried, sugar syrup based Kaju katli: Cashews, ghee with cardamom ...
Gulab jamun, also a round ball sweet made from khoa and then deep-fried and soaked in rose-flavoured sugar or honey syrup. A very popular Indian sweet. Barfi (or burfi) is also flavoured, but khoa is not the only ingredient. Typically, another ingredient, such as thickened fruit pulp or coconut shavings, is added to khoa and slow-cooked until ...
This page was last edited on 23 February 2007, at 14:20 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Syzygium cumini, commonly known as Malabar plum, [3] Java plum, [3] black plum, jamun, jaman, jambul, or jambolan, [4] [5] is an evergreen tropical tree in the flowering plant family Myrtaceae, and favored for its fruit, timber, and ornamental value. [5] It is native to the Indian subcontinent and Southeast Asia.
A bowl of Gulab jamun for you: Here is a bowl of Gulab jamun for you. Gulab jamun is a popular cheese-based dessert, similar to a dumpling, popular in countries of the Indian Subcontinent such as India, Pakistan, Sri Lanka, Nepal and Bangladesh. Thank you. ~~~~ For more Indian dishes, visit the Kitchen of WikiProject India.
Gulab or Gulaab (Persian: گلاب gulāb) is a Persian compound noun meaning "rose water". The noun or name is combined from two nouns "gul" ( گل) which is the generic word for "flower" or the name for "rose", and " āb " ( اب ) which means "water".